Safer spice - food safety and market access for peppercorn
Safer spice - food safety and market access for peppercorn
Country team meeting - Cambodia
Date: Jan - Feb 2021
Cambodia held meetings with pepper value chain private sectors in Feb 2021 to discuss and share project objectives, targets and outputs with stakeholders to develop future activities and work plans for the project.
The Kampot Pepper Promotion Association (KPPA) and Plus Hama Co., Ltd. were very interested in the project and were willing to work together in this project. The National Coordination Unit (NCU), Cambodia will discuss on activities after finalising the proposed Code of Practices.

Detail of meetings with national stakeholders in Cambodia:

  • GDA internal meeting, Jan 2021
  • Private sector & Provincial Department of Agriculture, Forestry and Fisheries, Feb 2021
Discussions centred on sharing the objective and expected outputs to project stakeholders and members, developing work plans and activities.
 
Safer spice - food safety and market access for peppercorn
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Safer spice - food safety and market access for peppercorn
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