Safer spice - food safety and market access for peppercorn
Safer spice - food safety and market access for peppercorn
Field trip to Ben Tre province, Vietnam
Date: May 2022
CABI, WASI, Harris Freeman and PPD Xuyen Moc visited a cooperative producing organic vegetables to learn about PGS implementation, Ben Tre province
After visiting the cooperative and listening to them sharing their experiences, the delegation understood how to form farmer groups and organize activities for the groups. During this visit, the group was trained in organic PGS standards, marketing and product consumption.
 
Safer spice - food safety and market access for peppercorn
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Safer spice - food safety and market access for peppercorn
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